Aroma: Smoke, vanilla, coffee, with a dark fruitiness somewhere in there, like raisins or figs.
Taste: Over the top richness, like biting into a block of fudge topped with vanilla bean seeds. The coffee presence brings a little chalky bitterness balancing all the sweetness. The resolution is reminiscent of caramel.
Mouthfeel: Very thick, but not unpleasant. That slight chalky bitterness is enough to resolve the molasses-like heft and the alcohol at 10% is right where it should be for a beer with this much body. It's a dessert for sure, so if you approach it with that perception, it's not too much to handle.
Overall: Ballast Point won't be winning any awards for subtlety any time soon but that's alright by me and if you're looking for a rich dessert beer this is perfect.
5/5
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